Oven Baked Eggs

Put some butter, pepper, and salt in a deep oven dish, and put in preheated oven (190⁰C/350⁰F) until the butter melts. Break 4 eggs carefully and slip them separately into the dish. Return it to the oven until the eggs are set.

Note: Eggs done in this way are much nicer than those fried in a pan on the oven-top.

Danie de Villiers - Freelance Writer and Food Expert