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Monday, May 20, 2013

Meatloaf

Ingredients

·         750 g (1.5 lb.) lean ground beef

·         3 slices bread

·         1 large egg

·         1 c. milk

·         ¼ c. onion, chopped

·         1 tsp. salt

·         ½ tsp. dry mustard

·         ¼ tsp. pepper

·         ¼ tsp. sage

·         tsp. garlic powder

·         ½ c. sweet chilli sauce

·         1 tbsp. Worcestershire sauce
Preparation
1.       Heat the oven to 180C (350⁰F).

2.       Mix all the ingredients except the sweet chilli sauce together.

3.       Spread the meat mixture into an ungreased loaf pan, or shape into a loaf in an ungreased baking pan.

4.       Spoon sweet chilli sauce onto the loaf and bake, uncovered, for 1 to 1¼ hours or until done.

5.       Drain off the excess fat and serve sliced on a heated platter.

Danie the freelancer

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